The post Engineer-Turned-Baker Creates Adorable Sourdough Bread Creations appeared first on MyTrendTales.
]]>See frequently shares her newest baking projects and recipes on Instagram, where she has more than 700K followers. Besides regular sourdough bread, See also enjoys making all sorts of other baked goods that look adorable.
For example, in one of her recent posts on Instagram, See demonstrated how to make sausage squid rolls. There rolls look like mini-squids thanks to sausage tentacles and See added edible googly eyes for an added effect.
Another Instagram post saw See make Spooky Halloween Buns. Using green-colored sourdough, cream, and googly eyes, she managed to make them look scary but delicious at the same time.
See is not a stranger to making eye-pleasing baked goods that don’t include sourdough bread. This includes cakes with cute stamps, cookies that look like raccoons, and mini sponge cakes with silly expressions.
The best thing of all is that you can easily recreate her creations thanks to detailed recipes and video instructions provided by See. Check out more of her adorable baked goods below.
The post Engineer-Turned-Baker Creates Adorable Sourdough Bread Creations appeared first on MyTrendTales.
]]>The post A Feast For the Eyes: Loria Stern’s Flower Pressed Cookies appeared first on MyTrendTales.
]]>But her most celebrated accomplishment has to be her signature flower pressed shortbread cookies, made by hand using flowers and herbs seasonally available. “On a busy week, we bake over 2,000 cookies,” admitted Stern in an interview with Voyage LA. “I’m most proud that I get to do what I love most for work– and that is feed people.”
With each cookie handled with care, pressed with individual botanicals, the results often differ, making each product unique as it is beautiful. So much so that it’s almost a shame to eat one. ALMOST.
According to Stern, her journey from the garden and into the kitchen came almost naturally. Born in Ojai, CA she recalls how she would grow cherry tomatoes in her family’s garden and sell them at the end of their driveway. “Since those tender days, my journey has meandered from playing professional tennis to working in the fashion industry and then to finding my greatest expression in the culinary world,” she explains.
With more than 150k fand on Instagram, Stern has definitely arrived!
The post A Feast For the Eyes: Loria Stern’s Flower Pressed Cookies appeared first on MyTrendTales.
]]>The post Engineer-Turned-Baker Creates Adorable Sourdough Bread Creations appeared first on MyTrendTales.
]]>See frequently shares her newest baking projects and recipes on Instagram, where she has more than 700K followers. Besides regular sourdough bread, See also enjoys making all sorts of other baked goods that look adorable.
For example, in one of her recent posts on Instagram, See demonstrated how to make sausage squid rolls. There rolls look like mini-squids thanks to sausage tentacles and See added edible googly eyes for an added effect.
Another Instagram post saw See make Spooky Halloween Buns. Using green-colored sourdough, cream, and googly eyes, she managed to make them look scary but delicious at the same time.
See is not a stranger to making eye-pleasing baked goods that don’t include sourdough bread. This includes cakes with cute stamps, cookies that look like raccoons, and mini sponge cakes with silly expressions.
The best thing of all is that you can easily recreate her creations thanks to detailed recipes and video instructions provided by See. Check out more of her adorable baked goods below.
The post Engineer-Turned-Baker Creates Adorable Sourdough Bread Creations appeared first on MyTrendTales.
]]>The post A Feast For the Eyes: Loria Stern’s Flower Pressed Cookies appeared first on MyTrendTales.
]]>But her most celebrated accomplishment has to be her signature flower pressed shortbread cookies, made by hand using flowers and herbs seasonally available. “On a busy week, we bake over 2,000 cookies,” admitted Stern in an interview with Voyage LA. “I’m most proud that I get to do what I love most for work– and that is feed people.”
With each cookie handled with care, pressed with individual botanicals, the results often differ, making each product unique as it is beautiful. So much so that it’s almost a shame to eat one. ALMOST.
According to Stern, her journey from the garden and into the kitchen came almost naturally. Born in Ojai, CA she recalls how she would grow cherry tomatoes in her family’s garden and sell them at the end of their driveway. “Since those tender days, my journey has meandered from playing professional tennis to working in the fashion industry and then to finding my greatest expression in the culinary world,” she explains.
With more than 150k fand on Instagram, Stern has definitely arrived!
The post A Feast For the Eyes: Loria Stern’s Flower Pressed Cookies appeared first on MyTrendTales.
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